PLATILLOS / Entrées
CARNE ASADA ESTILO JALISCO $16.99
Marinated beef charbroiled to perfection served with guacamole. Mucho Bueno!! Recommended by the chef.
CARNE A LA TAMPIQUEÑA $17.99
Grilled steak served with a cheese enchilada.
MEXICAN STEAK $17.99
Jose's Favorite Grilled steak smothered with our special Mexican chunky sauce, guacamole, potatoes and tortillas.
STEAK RANCHERO $17.99
Steak smothered in our delicious ranchera sauce.
STEAK A LA CREMA DE CHAMPINONES $17.99
Tender beef steak smothered with our delicious mushroom sauce.
CHILE VERDE DE MARRANO $14.99
Lean pork chunks simmered in our delicious green tomatillo and anaheim peppers sauce with other spices.
BIRRIA DE RES $15.99
A traditional Mexican dish, cooked with several dried chiles and beer. Served with onions, cilantro, lime and tortillas.
CARNITAS $15.99
Pork slowly cooked in its own juices with orange and spices, Michoacan style.
COSTILLAS DE PUERCO $15.99
Pork Ribs slowly cooked in its own juices with green tomatillo sauce and spices.
GALLO NORTEÑO $15.99
Tender chicken breast strips fajita style, served with El Paisa's special red sauce and Monterrey jack cheese on top.
PECHUGA EMPANIZADA $15.99
Breaded chicken breast.
PECHUGA A LA PARRILLA $15.99
Delicious charbroiled chicken breast seasoned in our special Sinaloa recipe grilled to perfection.
GALLO A LA DIABLA $15.99
Tender chicken breast smothered in our unique and mucho hot sauce.
GALLO A LA CHIPOTLE $15.99
Tender chicken breast smothered in El Paisa's chipotle sauce.
PECHUGA RANCHERA $15.99
Chicken breast smothered in our homemade ranchera sauce.
MOLE DE GALLO $15.99
Chicken Strips simmered in a very traditional sauce, made with several dried chilis, chocolate and spices.
CHILES RELLENOS $15.99
Delicious pasilla peppers stuffed with cheese and simmered in our special secret recipe sauce.
NEW YORK STEAK $19.99
10 oz New York Steak cooked medium well, served with black beans, rice, cactus salad, guacamole and torillas
RIBEYE STEAK $22.99
14 oz Ribeye Steak cooked medium well, served with black beans, rice, cactus salad, guacamole and torillas
