MOLCAJETE DE CAMARONES
Shrimp, Green Tomatillo Sauce and Monterrey Jack Cheese. Served with rice beans and tortillas
Piña De Mariscos
A delicious roasted half pineapple stuffed with seafood mix and Monterrey jack cheese served with fries and white rice.
Parrillada de Carnes
Serves 3 to 5 A combination great of beef, chicken, pork and spicy pork, nopales grilled onions and guacamole.
Molcajete de Mariscos
Serve 2 A combination of shrimp, octopus, crab meat and fish simmered in green or red sauce, served with Nopalitos, Mexican onions and jalapeño peppers.
Serves 2 A combination of beef, chicken, and shrimp simmered in green sauce, served with nopalitos, Mexican onions and jalapeño peppers.